Other Bakery
Monday, Wednesday or Friday only - please add bread to an existing cart set for a Monday, Wednesday or Friday delivery!
This sourdough fruit loaf is made using organic wholemeal, rye flours & chockablock full of figs, sultanas, currants, apricots & warming spices. Limited quantities.
This is a big, bold raisin loaf! It's a combination of organic stoneground wholemeal & wheat flours with whole pureed oranges, juicy Australian sultanas & currants. Hand made in Abbotsford. We recommend adding lashings of butter!
Available until 16 April.
A delicious twist on the traditional hot cross bun! With fresh orange pureed & real cocoa mixed through & studded with both dark & milk chocolate. Seriously flavoursome but not too sweet.
Available until 16 April.
Artisan quality hot cross buns bursting with real flavour. Part sourdough but with a touch of yeast for a lighter texture; top quality ingredients & real butter, fresh ginger.
These dried crispbreads are ideal for cheese & dips. They're handmade in Abottsford from Dench's classic white and wholemeal sourdough loaves.
Nutritious & delicious organic toasted oats with lots of dried fruits, nuts & seeds, almonds & figs. Handmade in Abbotsford.
Nutritious & delicious organic toasted oats with lots of dried fruits, nuts & seeds, almonds & figs. Big value for serious muesli addicts! Handmade in Abbotsford.
This loaf is full of sultanas, raisins, cranberries, it's perfect for toasting with lashings of butter! Handcrafted locally in Cheltenham in an entirely gluten free bakery.
Available until 16 April.
Delicious tasting traditional hot cross buns but gluten free. Handcrafted, all natural, packed with succulent fruits & really fresh, those hot cross buns are a serious winner!
Delicious thin crisp & flavoursome gluten free bases made with nutritious ingredients like amaranth flour. Handcrafted locally in Cheltenham in an entirely gluten free bakery. Store in fridge or freezer. 300g
Delicious gluten free wraps with a soft texture that doesn't break when you fold it or roll them! Handcrafted locally in Cheltenham in an entirely gluten free bakery. 260g
A classic "La Madre" style tin loaf made with unbleached sustainable wheat flour, a naturally fermented starter & a long fermentation process. Packed with biodynamic raisins, currants & sultanas. Handmade locally.
Tortillas that taste real, flavoursome & delicious. A staple in Mexican cuisine. Not organic but made in Kensington with produce sourced locally. Gluten free, preservative free, non GMO, wholegrain & contain zero trans fats.
8 pieces of organic Mountain Bread wraps. 200g in a handy resealable pack.
Hand stretched 9 inch GLUTEN FREE pizza base made with a mix of potato & maize flours. This base has the flavour & texture of a traditional pizza base.
Made right here in Coburg. Refrigerated product, can be frozen for later.
Hand stretched 11 inch pizza base with a slow proved dough for a tastier base. No additives, no preservatives, no added sugar.
Made right here in Coburg. Refrigerated product, can be frozen for later.
Made with organic rolled oats, whole almonds, sulphite-free dried fruits, Ayurvedic-quality spices & hand-cut orange rind. Free from oils & refined sugars. Baked until caramelised & golden. Recyclable bronze-foiled kraftboard box with certified home compostable inner bag.
Premium organic rolled oats with a smooth texture blended with organic sulphite-free dried apricots, sultanas & currants. Almonds, buckwheat & rolled gold linseed offer a nutritional boost & crunch. Recyclable bronze-foiled kraftboard box with certified home compostable inner bag.
Genuine organic sourdough breadcrumbs. Use to add crunch to gratins, coat fish or vegetables for pan-frying or toast & combine with olive oil, garlic & parsley to create a delicious Pangrattato tossed through fresh pasta. Recyclable bronze-foiled kraftboard box with cellulose inner bag.
Sourdough pizza bases made from certified organic and biodynamic ingredients. Natural leavening imparts a subtle sourness well balanced by the addition of Grampians extra virgin olive oil. 400g. This product has been frozen. Store in the fridge & use within four days.
