A delicious & nutritious loaf with a soft, chewy texture. This loaf is seed-free, perfect for sandwiches or for toasting. Handcrafted locally in Cheltenham in an entirely gluten free bakery. Living proof that gluten free bread can taste amazing!

Ingredients: organic besan flour, organic amaranth flour, potato starch, tapioca starch, flaxseed flour, filtered water, olive oil, vinegar, yeast, sea salt, organic psyllium husk, sugar.

About GF Precinct:As artisan bakers, GF Precinct believe in producing bread that is delicious, healthy, natural and as fresh as possible. All their bread is handcrafted from scratch in their gluten-free bakery, ensuring that there is no cross-contamination from any products with gluten.

Product of Cheltenham, Australia